FEATURED NYCE CHEF
Seamus Mullen is known for his modern Spanish cuisine. While chef of Manhattan's Boqueria. Read more...
It is a deliciously rewarding weekend.
PICTURE YOURSELF AT NYCE 2012
On April 28–29, 2012, at The International Culinary Center in New York City, passionate food-lovers will enjoy an intimate weekend of hands-on master classes, cooking and conversation with more than 30 of the culinary industry's most respected talents.
Join us! Your ticket to the New York Culinary Experience gives you two days of sensory adventure. You'll cook, learn, taste, laugh, and make memories that will last a lifetime.
We look forward to seeing you next spring!
PICTURE YOURSELF AT NYCE 2012
